This 9-Ingredient Roasted Tomato Chickpea Soup is ready to eat in less than an hour. It’s plant-based, vegan, and deliciously creamy and rich. This tomato soup is also filling, thanks to the protein-packed chickpeas. It’s soup season!!! While I’m a soup-all-year-round kind of girl, I cherish the cooler rainy days that are just begging for […]

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This easy Vegan Corn Chowder is made with fresh (or frozen) corn, potatoes, and coconut milk for a super creamy and delicious corn chowder – you won’t miss the dairy! You only need 8 ingredients and about 40 minutes to make this healthy vegan soup. It’s also nut-free! I recently spent the week in Mexico […]

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This Easy Honeynut Squash Soup is super simple to make — just roast the vegetables until golden and blend! This blender soup recipe is naturally vegan, gluten-free, and Whole30-friendly. Only 8 ingredients! Tis the season for all things soup! I love a good vegan soup recipe around here, and you know what I love even […]

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This Creamy Vegan Kale & White Bean Soup is so flavorful, filling, and ready to eat in about 30 minutes. This easy soup recipe is gluten-free, dairy-free, and full of plant-based protein. I love enjoying soup all year round. But, as the months get chillier, there are so many nights where I want to curl […]

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This Vegan Mushroom Wild Rice Soup is cozy, comforting, and so simple to make in under an hour using just one pot! It’s the perfect healthy vegan dinner for chilly nights. It’s loaded with mushrooms, wild rice, and vegetables. Thanks to Bob’s Red Mill for sponsoring this post! This Vegan Mushroom Wild Rice Soup recipe has been […]

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This Vegan Chili doesn’t lack any heartiness just because it doesn’t have any meat. It’s loaded up with veggies, beans, and tons of spices — this is the BEST vegan chili recipe I’ve had! For years, this Best Chili recipe has been one of the most popular recipes on this website. It always gets rave reviews, […]

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Make this easy Vegetable Noodle Miso Soup for dinner tonight! It’s simple to make on the stove in under 30 minutes. It’s naturally vegan, and since it’s made with rice noodles, it’s also gluten-free. You can customize the soup with whatever vegetables you have on hand. Despite warming temperatures and sunny, 70°F days here in […]

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This Vegan Butternut Squash Soup is smooth, brightly flavored, and swirled with easy cashew cream. We top it off with crunchy spiced pumpkin seeds. This paleo and vegan soup is perfect for chilly days and best served with some crusty gluten-free bread! Thanks to Sunfood for sponsoring this post. I’ve been all about the cozy […]

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We thicken this creamy Vegan Broccoli Quinoa Soup with cashews and swirl it with an easy cashew cream sauce. It’s rich and filling thanks to the quinoa and cashews and bright from a squeeze of fresh lemon juice. You’ll love this gluten-free and vegan soup on these chillier days! Thanks to Bob’s Red Mill for […]

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This creamy, spiced Vegan Red Lentil Soup with a squeeze of lemon is a warm, comforting meal that comes together in just 45 min. It’s full of flavor from ginger, garlic, and spices, with a luxuriously rich texture. Craving something warm and comforting today? I certainly am, and I’ve got just the thing to warm […]

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This healthy Vegan White Bean Chili is so hearty and filling, even the carnivores will be asking for more! This creamy chili is gluten-free and dairy-free, and it’s loaded with green chiles, potatoes, corn, white beans, and just the right amount of kick. It always makes me laugh how at how from the beginning of […]

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This Low-Carb Paleo Chili is a bean-free, Whole30-approved, and Keto-friendly take on my award-winning best chili recipe! This hearty keto chili made with ground beef, sausage & bacon is so hearty and flavorful. Want my traditional best chili recipe? Click here for my BEST CHILI Craving a vegan version? Click here for my BEST VEGAN CHILI […]

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